Meet Our 'Shrooms
Meet Our 'Shrooms
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Our 'Shrooms are grown in a controlled, contained chamber which optimizes growth and medicinal properties by constant regulation of temperature, light, humidity, and fresh air exchange. Our specialty 'Shrooms are harvested at the peak time of fruiting, and are sold based on availability to ensure they are the freshest around!
Our 'Shrooms are grown in a controlled, contained chamber which optimizes growth and medicinal properties by constant regulation of temperature, light, humidity, and fresh air exchange. Our specialty 'Shrooms are harvested at the peak time of fruiting, and are sold based on availability to ensure they are the freshest around!
We grow our mushrooms the Maine way, using locally produced organic pre-mixed grow bags and self-mixed sustainably sourced quality pasteurized hardwood substrate and spawn. The best 'Shrooms come from good clean earth, a little bit of knowledge, and a love of all things that grow.
We grow our mushrooms the Maine way, using locally produced organic pre-mixed grow bags and self-mixed sustainably sourced quality pasteurized hardwood substrate and spawn. The best 'Shrooms come from good clean earth, a little bit of knowledge, and a love of all things that grow.
Payment types accepted: ACH Transfer, Cash, Paypal, Debit (via Square)
As a family owned and operated business we pride ourselves in our commitment to simplicity, quality and flavor. Packaged in sustainable materials, we provide our 'Shrooms with the ideal balance of moisture absorption and air circulation.
As a family owned and operated business we pride ourselves in our commitment to simplicity, quality and flavor. Packaged in sustainable materials, we provide our 'Shrooms with the ideal balance of moisture absorption and air circulation.
~ Disclaimer ~
“This product has not been evaluated by the FDA to treat, cure or prevent any disease or condition.
Refrigerate in package or paper bag immediately. Improper storage may result in spoilage.
Raw mushrooms must always be cooked before consumption to reduce the risk of foodborne illness.
The consumer assumes all responsibility for use and consumption of this product.”
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